Pinot Nero

Maso Thaler

classification D.O.C.

type Red

country Italy

region Alto Adige/South Tyrol

province Bolzano

Vintage available 2013

Grape variety Pinot Nero

Type of farming Conventional

Harvest Between the end of September and mid-October


Vinification

After crushing, the must ferments in oak barrels.

Maturation

The wine matures for 12 months in French oak (Allier, Tronçais,) barrique. It then rests in bottle for a further 18-24 months before release.

Tasting note

It has a deep ruby colour, displaying elegant scents of wild berries and sour cherries on the nose. On the palate it is rich and well-balanced, tangy and moreish, sustained by fine and rounded tannins.


Formats and packs

Sizes and special packaging 75 cl Burgundy-style bottles – magnums 150 cl



Descrizione organolettica


Formats and packs

Sizes and special packaging 75 cl Burgundy-style bottles – magnums 150 cl


Do you need information?

Stay up to date on offers, promotions and new products