Capirussu Salento Primitivo
Cantine Santa Barbaraclassification I.G.T.
type Red
country Italy
region Puglia
Vintage available 2018
Grape variety 100% Primitivo
Type of farming Spur pruned cordon
Harvest First decade of September
Vinification
After de-stemming and crushing, the must is allowed to ferment with the skins at a controlled temperature. After alcoholic fermentation in steel tanks, wine is bottled.
Maturation
In bottle.
Tasting note
An intense red wine, reveals powerful perfumes of red fruits and liquorice. Suitable with ragout of meat, parmigiana and game. Alcohol content 14,00 % vol.
Formats and packs
In bottles of 0.75l, in a cardboard box of 6 bottles
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