Vinification in stainless steel tanks at controlled temperature.
At the end of vinification, the wine matures for a period of 6-9 months in stainless steel.
Pale and bright ruby red colour. Strikingly fragrant scent of cherries on the nose, enhanced by a delicate and inviting spiciness. The flavour reveals juicy fruit notes, making it fresh, tangy and stimulating to drink, as well as mellow, mouth-filling tannins.
75 Cl bottles.