Prosecco Brut | Premium Wine Selection

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Prosecco Brut

Ca’ Rosa
  • CLASSIFICATION:

    D.O.C.

  • TYPE:

    Sparkling wine

  • COUNTRY:

    Italy

  • REGION:

    Veneto

  • PROVINCE:

    Treviso

  • VINTAGE AVAILABLE:

    NV

  • GRAPE VARIETY:

    Glera

  • TYPE OF FARMING:

    Conventional

  • HARVEST:

    Around mid-September

The must is put into temperature-controlled pressurized tanks (autoclaves) and fermentation is triggered by selected yeasts. The sugar content is less than 15 g/l.

The wine becomes bubbly inside. Low temperature pressure tanks.

It has a straw yellow colour and dense perlage. On the nose it reveals fruity, apple-like aromas enhanced by a delicate floral hint. On the palate it is very fresh and fruity; it offers an easy-drinking style, with a mellow balance between its sweeter fruit notes and the liveliness of the acidity and carbon dioxide.

Sizes and special packaging 75 cl bottles – magnum 150 cl.

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