Grappa di Pinot Nero
Istituto Agrario San Michele all’Adige - Fondazione Mach
							
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RAW MATERIAL:
Pinot Nero grape pomace
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FERMANTAZIONE:
In special temperature-controlled vats
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DISTILLATION:
In a steam-heated pot still
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AFFINAMENTO:
Storage at high proof for 12 months
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ALCOHOL:
43%
 
The Pinot Nero grappa displays delicate, complex aromas with a wealth of hints and nuances. Its flavour is clean, intense, quite forthright and very appealing
Bottle 50 cl

                    