Traminer
Istituto Agrario San Michele all'Adige – Trentino Alto Adige – Italia
| Characteristics | |
| Classification: | Doc |
| Grape Varieties: | Traminer in varius clone selection |
| Vine Training System: | Espalier with Gouyot pruning |
| Yield per Hectare: | 85 quintals |
| Harvest: | Manually in the second ten days of September |
| Vinification: | In white with brief and cold maceration; fermentation in steel tanks long legth of fermenting sediments |
| Maturation: | lunga permanenza sulle fecce di fermentazione |
| Tasting notes | |
| Colour: | Bianco |
| Notes: | Colour: heavy straw yellow Aroma: complex and multi-faceted, with scents of tropical fruit, rose and sweet spices Taste: rich, wide, of resonable structure, with good level of fatness cleaned by the pleasurable acidity |
| Serving suggestions: | Perfect as an aperitif, but also accompanyng a rich first course |
| Analytical Data | |
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| Packaging: | Available in boxes of 6 bottles |
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Via Don Dino Battaglia, 8 - 37020 Pedemonte (Vr) Italy - Tel. +39 045 6838220 r.a. - Fax +39 045 6838201
www.premiumwine.it - info@premiumwine.it