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Langhe Bianco
Gemma

Langhe Bianco

Gemma – Piemonte – Italia

Characteristics
Classification: Doc
Grape Varieties: Cardonnay and arneis
Vine Training System:
Yield per Hectare:
Harvest: Around the middle of September
Vinification: In stainless steel tanks at a controlled temperature. Soft pressure on the whole grapes
Maturation: 3 months in stainless steel tanks
Tasting notes
Colour: Bianco
Notes:

Straw yellow colour with golden reflections

Serving suggestions:
Analytical Data
Vintage: 2010
Alcohol: 13,2
Total Acidity: 5,35 g/l
pH: 3,55
Residual Sugars: 3,2 g/l
Dry Extracts: 15,4 g/l
Packaging: Boxes of 6 bottles
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