Bricco Ruja Langhe Nebbiolo
Gemma – Piemonte – Italia
| Characteristics | |
| Classification: | Doc |
| Grape Varieties: | Nebbiolo |
| Vine Training System: | Guyot |
| Yield per Hectare: | 80 quintals Ha |
| Harvest: | 5th-15th of October |
| Vinification: | In stainless steel tanks with 6 days of maceration at a controlled temperature |
| Maturation: | 70% in stainless steel tanks; the remaining 30% in oak barrels of 20hl for at least 9 months |
| Tasting notes | |
| Colour: | Rosso |
| Notes: | Ruby red colour with garnet reflexions; the scent is full and intense, softened by light shadings of rose flowers; an elegant and velvety taste, with intriguing suggestion of earth an truffle |
| Serving suggestions: | Red meat, roasts and game |
| Analytical Data | |
| Vintage: | 2009 |
| Alcohol: | 13,1 |
| Total Acidity: | 5,35 gr/lt |
| pH: | 3,4 |
| Residual Sugars: | 1,8 gr/lt |
| Dry Extracts: | 24,8 gr/lt |
| Packaging: | boxes of 6 bottles |
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Via Don Dino Battaglia, 8 - 37020 Pedemonte (Vr) Italy - Tel. +39 045 6838220 r.a. - Fax +39 045 6838201
www.premiumwine.it - info@premiumwine.it