Amarone della Valpolicella
Silvano Piacentini Wine Selection – Veneto – Italia
It's a wine with aa great structure, complex, elegant and velvety. It's produced with grapes cultivadeted in Valpolicella area.
| Characteristics | |
| Classification: | Doc |
| Grape Varieties: | Corvina, Rondinella e Molinara |
| Vine Training System: | Guyot |
| Yield per Hectare: | 80 quintals Ha |
| Harvest: | Half october |
| Vinification: | After the harvest the grapes are seleted and the healthiest, ripes fruit is placed in wooden cases in a wll-ventilated room to aisin for 3-4 months.After this period the grapes are pressed, left on the skins for 15-20 days at the temperature of 23-25°C and fermented till they become a delicious Amaone wine. |
| Maturation: | Aged for 24 months in Slavonian and French barrels |
| Tasting notes | |
| Colour: | Rosso |
| Notes: | Colour : deep ruby red Nose : elegant, warm, spicy, with hints of black cherry, dried fruit, and prunes. Palate, round, velvety and smooth |
| Serving suggestions: | Roasted meat, grilled meat and mature ceeses |
| Analytical Data | |
| Vintage: | 2007 |
| Alcohol: | 15% |
| Total Acidity: | 5,6 g/l |
| pH: | |
| Residual Sugars: | |
| Dry Extracts: | |
| Packaging: | cartoni da 6 bt. |
Premium Wine Selection P.W.S. s.r.l.
Via Don Dino Battaglia, 8 - 37020 Pedemonte (Vr) Italy - Tel. +39 045 6838220 r.a. - Fax +39 045 6838201
www.premiumwine.it - info@premiumwine.it
Via Don Dino Battaglia, 8 - 37020 Pedemonte (Vr) Italy - Tel. +39 045 6838220 r.a. - Fax +39 045 6838201
www.premiumwine.it - info@premiumwine.it